Yakiniku Torijyu
YAKINIKU TORIJYU SIGNATURE DISHES
"Honestly the best yakiniku I’ve ever had. It was incredibly tender, with just the right mix of meat that still had a little bite and fat that melted in your mouth. The tare really brought out the umami flavor of the meat." — Jordan S.
"We ... ate at a high end kobe beef place today and we all agree that our experience at your restauraunt was better. Thank you again so much for your warmth and hospitality." — Shelly
"Five stars! I've never eaten Wagyu, but it was amazing! Thanks for a memorable dining experience!" — H.S.
Guests from Hawaii
Guests from the U.K.
RESERVATIONS
We're so glad you're thinking of joining us! Reserving a table ahead of time means we can prepare for your visit and make sure everything is ready when you walk through the door.
About Your Reservation Deposit
Because we're a small, family-owned & run business, we have limited seating available. In addition, some of our most popular cuts of premium wagyu can sell out quickly. So in order to ensure you can get a table and enjoy the full offering of our menu, we ask for a small deposit of ¥2500 (about USD $15).
This is NOT an extra charge! At the end of your meal, we'll apply a ¥2500 reduction to your final bill when you dine with us!
Cancellation Policy
Plans change, and that's okay! If you cancel at least 48 hours before your reservation, you'll get a full refund of your deposit.
If you cancel less than 48 hours before your reservation, the deposit isn't refundable. This also applies if you book less than 48 hours in advance (for example, a same-day reservation), then cancel.
